Extra virgin olive oil with 7gr of fresh ground White Truffle (Tuber Magnatum Pico). Size 100ml
Drops of Langa with BlackTruffle
Extra virgin olive oil with 7gr of fresh ground BlackTruffle (Tuber Aestivum Vitt.). Size100ml
Oil with White Truffle
Traditional olive oil with 0,4% of White Truffle (Tuber Magnatum Pico). Size 100 ml
Oil with White Truffle
Traditional olive oil with 0,4% of White Truffle (Tuber Magnatum Pico). Size 250ml
Purée with White Truffle 60%
Purée with White Truffle 60% (Tuber Magnatum Pico). Great dressing for first courses, finger food, vol au vent, meat roasts (rabbit fillet), omelettes, soups, stuffings for first courses or meat. Size 25g
Cream with Alba White Truffle
White Truffle Sauce extra (Tuber Magnatum Pico) . Especially suited for risotto, tagliatelle, gnocchi, stuffed pasta, fried eggs and Alba raw meat. Size 100g
Carpaccio of Black Truffle 55%
Carpaccio of summer Black Truffle (Tuber Aestivum Vitt.) 55%. The high percentage of truffle makes this product an excellence. Thanks to the great and persistent flavour, it's great both on cold and hot dishes. Size 110g"
Sauce with Black Truffle
Sauce with Black Truffle (Tuber Aestivum Vitt.) great for bruschette, tarts, cornmeal mush and sauces. Size 85g
White Truffle cream
White Truffle cream (Tuber Magnatum Pico) to be consumed exclusively with hot dishes. Size 90gr
White Truffle cream
White Truffle cream (Tuber Magnatum Pico) to be consumed exclusively with hot dishes. Size 275g
Pesto with Truffle and Nuts
Pesto with Black Truffle (Tuber Aestivum Vitt.) and nuts, great for bruschette, tarts, cornmeal mush and sauces. Size 85g
Honey with Truffle
Acacia Honey with Black Truffle (Tuber Aestivum Vitt.) Size 100g
Truffled salt
Black Truffle flavoured salt (Tuber Aestivum Vitt.) to season any dish, especially meat, instead of tradititonal salt. Size 100g
Tomato sauce with Truffle
Tomato sauce with White Truffle (Tuber Magnatum Pico) Size 180g
Truffle Bagna Cauda
Typical Piedmontese sauce with Black Truffle (Tuber Aestivum Vitt.). Size 180g
Fondue with Truffle
Cheese cream with Black Truffle (Tuber Aestivum Vitt.) great for hot toasted bread or with pasta. We suggest to warm it up in a pan and add the pasta once it's cooked. It can also be used for the classic cheese fondue with hot toasted bread. Size 180g
Butter with White Truffle
Butter with White Truffle (Tuber Magnatum Pico) without any added artificial flavour, great to season first courses. Size 80g
Butter with Black Truffle
Butter with Black Truffle (Tuber Aestivum Vitt.). Size 80g
Risotto with truffle
Risotto with Black Truffle (Tuber Aestivum Vitt.) Size 210g
Cornmeal mush with Truffle
Cornmeal mush with Truffle (Tuber Aestivum Vitt.) Size 230g
Inox Truffle Cutter
Truffle Cutter with inox steel adjustable blade
Wooden Truffle Cutter
Truffle Cutter made of olive wood with inox steel adjustable blade
Golden Truffle Cutter
Truffle Cutter covered in gold with inox steel blade
Truffle Cutter XPerfetta
Truffle Cutter XPERFETTA, one and fixed adjustment.
Brush for Mushrooms and Truffles
Brush for an accurate cleaning of your Truffles and Mushrooms
White Truffle Tajarin
White Truffle Tajarin (Tuber Magnatumm Pico) . Size 250 g
Truffle Tajarin
Black Truffle Tajarin (Tuber Aestivum Vitt.). Size 250g
Pappardelle with Truffle
Black Truffle Pappardelle (Tuber Aestivum Vitt.). Size 250g
Egg Tajarin
Tajarin is the most typical pasta in Piedmont: egg dry pasta made with high quality products to taste the most typical Langa flavours. Size 250g - 500g - 1kg
Piedmont Toasted Nut IGP BIO
Langhe Tonda Gentile Nuts are fruits appreciated worldwide and we select and measure them very carefully. Size 200g and 1Kg
Piedmont Salty Toasted Nut IGP
Our Nuts covered in a thin layer of salt, great for aperitivo and snacks. Size 1kg
Piedmont Nut IGP BIO Paste
Ideal for sweets and stuffings. Naturalness is its main feature, there isn't any added sugar. Size 200gr and 1kg
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